We lighten up this saucy, cheesy Italian dish by using non-breaded Grilled & Ready® chicken. Recipe inspired by Hungry Girl Lisa Lillien.
1
Servings
5 m
Preparation
10 m
Cooking
220
Calories
1 Grilled & Ready® Chicken Breast Fillets
1 stick light string cheese
1/4 cup marinara sauce
Calories | 220 |
Protein | 31 g |
Total Fat | 5 g |
Cholesterol | 75 mg |
Sodium | 660 mg |
Total Carbohydrate | 11 mg |
*Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique
1. Break string cheese into thirds and place in a blender or food processor.
2. Blend at high speed until cheese takes on a shredded or grated consistency. (If you don't have a food processor, tear string cheese into pieces and roughly chop.)
3. Prepare the Grilled & Ready® Chicken Breast Fillets according to microwave instructions.
4. Place warmed chicken in skillet over medium heat.
5. Top with sauce, followed by cheese.
6. Cover and cook until sauce is hot and cheese has melted, about 1 minute.
Calories | 220 |
Protein | 31 g |
Total Fat | 5 g |
Cholesterol | 75 mg |
Sodium | 660 mg |
Total Carbohydrate | 11 mg |
*Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique