Fully Cooked Breaded Steak Fingers
Take snack time to the next level with Tyson Frozen Fully Cooked Breaded Steak Fingers. A savory take on our classic chicken fingers, these handheld bites are breaded and seasoned to perfection for a delicious crunch. With 0 grams of trans fat and 8 grams of protein per serving, our steak fingers are sure to be a hit with the entire family. Fully cooked and ready-to-eat, simply prepare in an oven or microwave and serve with ranch for a protein-packed dinner. Includes one 1.28 lb package. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. With farm raised chicken of the highest quality, and no antibiotics ever, we keep it real in everything we do. Keep it real. Keep it Tyson.
- One 1.28 lb. package of Steak Fingers
- Bite-sized steak breaded and seasoned to perfection
- 8 grams of protein per serving
- 0 grams of trans fat per serving
- Fully cooked and ready-to-eat
- Resealable bag for easy storage
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| About 8 Servings Per Container | |
| Serving Size 2 Pieces (71g) | |
|
Amount Per Serving Calories |
250 |
| % Daily Value∗ | |
| Total Fat 18g | 28% |
| Saturated Fat 5g | % |
| Trans Fat | % |
| Polyunsaturated Fat | % |
| Monounsaturated Fat | % |
| Cholesterol 20mg | 7% |
| Sodium 540 mg | 23% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 1g | 4% |
| Sugars 1g | 0% |
| Includes Added Sugars | % |
| Protein 8g | 16% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D | % |
| Calcium 0 mg | 0% |
| Iron 1 mg | 6% |
| Potassium | % |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Beef, bleached wheat flour, water, chicken, wheat flour, modified food starch, salt, contains 2% or less of the following: dextrose, dried yeast, extractives of paprika, annatto and turmeric, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), lemon juice concentrate, onion powder, sodium phosphates, spice extractives, spices, sugar, wheat gluten, yeast and yellow corn flour. Breading set in vegetable oil. |
Cooking Methods
Bake:
Heating Instructions Conventional Oven Preferred method. 1. Preheat oven to 425°F. 2. Place frozen steak finger pieces on baking sheet. 3. Heat 12 to 15 minutes.
Microwave:
Heating Instructions Microwave 1. Arrange frozen steak finger pieces on microwave safe plate. 2. Heat on HIGH: 2 pieces for 30 to 60 seconds, 4 pieces for 1 minute, 6 pieces for 1 1/2 minutes. Do not overheat. 3. Let stand 1 to 2 minutes before serving. Appliances vary. Heating times approximate.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
