Boneless Skinless Chicken Breasts
There's nothing like cooking from scratch, especially when you start with Tyson Individually Frozen Boneless Skinless Chicken Breasts. Our all-natural* chicken is juicy and tender with 23 grams of protein and 0 grams of trans fat per serving. Perfect for grilling and roasting, simply cook and serve our boneless chicken breasts with BBQ sauce for a quick and delicious weeknight dinner. Includes one 2.5 lb. package of individually frozen chicken. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. . Keep it real. Keep it Tyson. *Minimally processed, no artificial ingredients.
- One 2.5 lb. package of individually frozen Boneless Skinless Chicken Breasts
- All-natural
- minimally processed chicken with no artificial ingredients
- 23 grams of protein and 0 grams of trans fat per serving
- Resealable bag for easy storage
- Perfect for grilling and roasting
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| 10 Servings Per Container | |
| Serving Size 4 oz (112g) | |
|
Amount Per Serving Calories |
110 |
| % Daily Value∗ | |
| Total Fat 2.5g | 3% |
| Saturated Fat 0.5g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 0g | 0% |
| Monounsaturated Fat 1g | 0% |
| Cholesterol 65mg | 22% |
| Sodium 220 mg | 10% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 23g | 46% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 mg | 0% |
| Calcium 0 mg | 0% |
| Iron 0.7 mg | 4% |
| Potassium 280 mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Boneless, skinless chicken breast with rib meat contains up to 15% chicken broth, salt, natural flavorings. |
Cooking Methods
Bake:
Conventional Oven 1. Preheat oven to 425°F 2. Cook frozen fillets on covered pan for 45 minutes or until minimum internal temperature on instant read thermometer reaches 170°F. (Bake thawed breast 39 to 44 minutes.) Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F. †For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.
Saute:
Stovetop 1. Preheat skillet over medium heat. Oil or Non-stick pan spray can be used to prevent sticking. 2. Place frozen chicken in skillet, cover pan and cook for 10 minutes. 3. Flip chicken, cover pan and cook for additional 10 minutes, or until minimum internal temperature measured using instant read thermometer reaches 170°F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F. †For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
