Buffalo Style Chicken Strips
Make every meal a taste sensation with Tyson Frozen Buffalo Style Chicken Strips, now with new bolder flavor. A tangy kick for your taste buds, these spicy breaded chicken breast strip fritters are ready to be dipped, dunked or chopped to satisfy all your snacking needs. Made with white meat chicken coated in buffalo style sauce, these boneless chicken strips are a breeze to prepare from frozen in the oven or microwave. These tender, fully cooked strips are made with chicken raised with no added hormones or steroids*, and provide 12 grams of protein per serving. Heat frozen chicken strips and serve with your favorite dipping sauce for a crowd pleasing entree. Includes one 25 oz resealable package of chicken strips. Keep it real. Keep it Tyson. *Federal regulations prohibit the use of added hormones or steroids in chicken
- One 25 oz resealable package of Buffalo Style Chicken Strips now with new bolder flavor
- Fully cooked spicy breaded chicken strips coated in tangy buffalo sauce
- Contains 12 grams of protein per 3 oz serving
- The perfect ready to eat crowd pleaser for quick weeknight meals
- Made with white meat chicken
- Fully cooked and ready in minutes in a microwave or conventional oven
- keep frozen
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| About 8 Servings Per Container | |
| Serving Size 3 oz (84g) | |
|
Amount Per Serving Calories |
190 |
| % Daily Value∗ | |
| Total Fat 9g | 12% |
| Saturated Fat 1.5g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 3.5g | 0% |
| Monounsaturated Fat 2.5g | 0% |
| Cholesterol 35mg | 12% |
| Sodium 870 mg | 38% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 1g | 4% |
| Sugars 0g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 12g | 24% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 mg | 0% |
| Calcium 0 mg | 0% |
| Iron 0 mg | 0% |
| Potassium 140 mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Boneless, skinless chicken breast with rib meat, water, bleached wheat flour, hot sauce (aged cayenne pepper, distilled vinegar, salt), wheat flour, corn syrup, contains 2% or less of the following: dextrose, extractives of paprika, garlic powder, guar gum, honey, leavening (sodium acid pyrophosphate, sodium bicarbonate), modified corn starch, natural and artificial flavor, onion powder, polysorbate 80, salt, sodium phosphates, soybean oil, spice extractives, spices, sugar, xanthan gum, yeast, yellow corn flour. Breading set in vegetable oil. |
Cooking Methods
Bake:
Conventional Oven Preferred method. 1. Preheat oven to 400°F. 2. Place frozen chicken strips on foil lined baking sheet coated with cooking spray. 3. Heat 15-20 minutes on top rack of oven, turning strips over halfway through heating time. Appliances may vary. Heating times approximate, adjust accordingly. Refrigerate or discard leftovers immediately.
Microwave:
Microwave 1. Arrange frozen chicken strips on microwave safe plate. 2. Heat on HIGH: 1 strip for 1 1/2 to 2 minutes, 2 strips for 2 to 2 1/2 minutes, 3 strips for 3 minutes. Do not overheat. 3. Let stand 1 to 2 minutes before serving. Appliances may vary. Heating times approximate, adjust accordingly. Refrigerate or discard leftovers immediately.
Air Fry:
Air Fryer 1. Arrange frozen chicken strips in a single layer on rack. 2. Heat chicken strips at 360°F for 11-12 minutes. Appliances may vary. Heating times approximate, adjust accordingly. Refrigerate or discard leftovers immediately.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
