Ground Pork
There's nothing like cooking from scratch, especially when you start with Tyson All Natural* 85% Lean/15% Fat Ground Pork. We've hand-selected high quality fresh pork that's packed with protein. It is a flavorful way to help give your body some of the essential nutrients to help power your day. From spaghetti sauce, to chili to tacos and nachos, and lettuce wraps and burritos, it's a flavorful addition to any meal. Includes one package of Tyson All Natural* 85% Lean/15% Fat Ground Pork. *Minimally processed, no artificial ingredients
- One package of Tyson® All Natural* 85% Lean/15% Fat Ground Pork
- Contains 21 grams of protein per 4 oz serving
- Perfect substitute for ground beef or ground turkey!
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| 6 Servings Per Container | |
| Serving Size 4 oz (112g) | |
|
Amount Per Serving Calories |
240 |
| % Daily Value∗ | |
| Total Fat 17g | 22% |
| Saturated Fat 6g | % |
| Trans Fat 0g | % |
| Polyunsaturated Fat | % |
| Monounsaturated Fat | % |
| Cholesterol 75mg | 25% |
| Sodium 55 mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Includes Added Sugars | % |
| Protein 21g | 0% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D | % |
| Calcium | % |
| Iron | 2% |
| Potassium | % |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Pork. |
Cooking Methods
Unprepared:
COOK TO A MINIMUM OF 160 F INTERNAL TEMPERATURE. COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE. TO FREEZE: FOR BEST RESULTS, REMOVE FROM ORIGINAL PACKAGE AND REWRAP IN FREEZER WRAP OR HEAVY FOIL.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
